We love The Langham, London when it comes to serving up a family-friendly afternoon tea with a twist and this Easter weekend is set to be an eggs-travaganza.
Welcoming Spring in true style, the Palm Court will be awash with flowers and bountiful blossoms to mark the change of the season and compliment the new Easter afternoon tea crafted by Executive Pastry Chef Andrew Gravett. In a setting resembling a spring meadow, you and your brood of chicks can enjoy a fabulous selection of cakes, all sheltered beneath a cracked egg shell dome made from caramelised white chocolate, served alongside the usual feather-light scones and seasonal savouries. This limited time tea is available during Easter weekend.
Alongside teatime treats, Easter Sunday sees the Portland Foyer come alive with activities for the whole family, from egg painting to basket making. From crafts to chocolate, think pink with The Langham’s limited edition Easter Egg. So if you’re ready to put all your eggs in one basket this weekend, The Langham truly does have it all.
To book your Easter afternoon tea call 020 7636 1000 or email firstname.lastname@example.org
Fancy more delicious family days out this Easter – click here