Sweet Easter Treats in London


Are you looking for a little something special to keep your family sweet the over the long Easter weekend? We’ve found just what you’ve been looking for. Dip into our roundup of the tastiest springtime treats…

Peep-A-Boo’s by Dominque Ansell
Hey there chickadee! Legendary pastry chef Dominique Ansel has cracked Easter with his adorable Peep-A-Boo chicks! Fluffy marshmallow chicks nestle inside real eggshells. Ask your little ones to gently crack away the shell to reveal a scummy chocolate egg surrounded by fluffy marshmallow chick with a gooey salted caramel center. Available until 3rd of April, these cuties won’t be around for long!

Giant Easter Mess Cookie by Blondie’s Kitchen
This cookie may be called an Easter Mess but let us assure you, this gooey centred American style dream is nothing short of epic. Studded with oozy Creme Eggs and crisp biscuit filled bunnies, this 12 inch double chocolate chip cookie is the perfect sweet-treat swap for the traditional Simnel cake if you’re planning a family Easter tea. Trust us, these cookies are crave-worthy…you have been warned!

Choc n Chic Ice Cream by The Meringue Girls x Four Winters
If your kids have already started their school holidays, be sure to hot foot it down to Brewer Street today for a cool Easter treat. Ice cream impresarios Four Winters have teamed up with The Meringue Girls to collaboratively craft their seasonal Choc n’ Chick ice creams! Choose between strawberry, matcha & passion fruit as your base topped with a golden chocolate egg half, meringue chicks, mini eggs and vermicelli nests.

Gold Coconut Nests by Lily Vanilli 
Artisan baker, Lily Jones, bespoke baking creations are highly sought after in and across London. Her bakery in the heart of Columbia Road, has a weekly changing seasonal menu of cakes, pastries, soups, fresh juices and brownies. Open this Easter Sunday, grab the tots for an amble in the nearby flower market and finish off your morning with one of Lily’s gorgeous gold coconut nests and chocolate eggs.

Easter Egg Brownies by Bad Brownie
We’re not yolking when we say these brownies are unlike no other. Bad Brownies Easter egg bites feature a zingy passionfruit and mango yolk, coconut fondant white, Bad Brownies signature dark chocolate brownie and finished off with a speckled creamy white chocolate shell. Presented in a novel egg box, these brownie balls will remain fresh for one to two weeks, but we guarantee that your family will sink these by Easter Sunday!

Easter Chick Puffs by Ole and Steen
Danish bakers Ole and Steen have been delighting Danes with their beautiful hand-crafted bakery and pastries for over twenty years. This Easter, one of our fave family-friendly bakeries has hatched a flock of their Easter Chick Puffs. Each chick is made from an almond sweet marzipan base, passionfruit marshmallow encasing an indulgent ganache centre, dipped in white chocolate and rolled in coconut for a feathery finish. Set to fly off shelves, these Spring sweet-things are only available until 8th April.



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