Time for thai? The brainchild Wagamama creator of Alan Yau, Busaba Eathai has flourished since opening in the heart of London’s Soho in the late nineties. Founded on the principle of ‘Sookjai’, centring the soul to avoid everyday chaos and focusing on taking life as it comes, Busaba offers a welcome restbite from the craziness of family life and serves up a moment of mealtime bliss. For under a tenner, your little ones can explore the culinary delights of Thai food, from the crunch of prawn crackers, noodling their way through Pad Thai, dippy delight with satay chicken and Bangkok ice cream dreams are smattered with strawberry popping candy for a final hoorah. Oh and we absolutely love the child-friendly colloquialisms of the menu boasting ‘little broccoli trees’ and pick up veggies.
Where: Various locations across London
View the kids menu